Written by Rachael Link, MS, RD top top December 16, 2019 — medically reviewed by Miho Hatanaka, RDN, L.D.

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With the enticing smell and also delicious taste, bacon is popular about the globe.

If girlfriend have ever prepared it in ~ home, girlfriend may notice that most varieties of bacon have actually a sell-by date listed directly ~ above the package.

However, this date doesn’t have to indicate exactly how long bacon can be used and also safely eaten.

In fact, the shelf life the bacon depends on plenty of factors, consisting of the type, storage method, and also whether or no it’s been opened or cooked.

This short article reviews just how long bacon big — and also how you should store it come optimize that shelf life and quality.

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Average shelf life
Several determinants determine exactly how long bacon is great for, including how it’s stored, whether or not it’s cooked, and also what kind of bacon the is.

Generally, unopened bacon deserve to last approximately 2 mainly in the refrigerator and up to 8 month in the freezer.

Meanwhile, bacon that has actually been opened however not cooked might only last around 1 week in the refrigerator and up to 6 months in the freezer.

Cooked bacon that has actually been save on computer properly likewise has a shorter shelf life and also can typically last about 4–5 days in the refrigerator and up come 1 month in the freezer.

If you pick to save bacon grease after cooking, it can be refrigerated because that 6 months or frozen for up to 9 months prior to going rancid.

Certain varieties of bacon may also have a various shelf life.

For example, cooked Canadian bacon have the right to be refrigerated because that 3–4 days or frozen because that 4–8 weeks.

Other varieties prefer pancetta, turkey bacon, and also beef bacon all last approximately the very same amount that time in the fridge or freezer as continuous bacon (1).


With suitable storage, bacon deserve to last anywhere from a couple of days to numerous months in the refrigerator or freezer, depending on what kind it is and whether it has been cook or opened.

Proper storage can help maximize the shelf life and quality of her bacon.

For starters, be sure to refrigerate or freeze it directly after use.

Though uncooked and unopened bacon can be stored together is, you might want to wrap the package through tin foil if freezing to stop freezer burn.

Uncooked bacon that has been opened should be wrapped in tin foil or save on computer in one airtight container come maximize freshness before placing the in the frozen fridge or freezer.

Meanwhile, cooking bacon must be be separated into small portions and wrapped with file towels before freezing.

Unsliced slabs the bacon can also be wrapped with foil or inserted in an airtight container and stored in the refrigerator because that a couple of weeks at a time.

Keep in mind, though, that they need to not be frozen, together they can turn rancid really quickly.


Storing bacon in the frozen refrigerator or freezer by pack it effectively or placing it in an airtight container can help maximize its shelf life.

Paying close attention to the smell, texture, and also appearance of her bacon can aid indicate even if it is it’s tho fresh.

When spoiled, the signature red hue of her bacon might start to end up being dull and also fade into a grey, brown, or greenish color.

Spoiled bacon may additionally be slimy or sticky rather than soft and moist.

Bacon that has actually a sour smell or rotting odor should also be thrown out, as this is another sign that spoilage.

If you an alert any signs of spoilage through your bacon, discard it automatically to save it from contaminating various other meats and products in her kitchen.

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Changes in the color, smell, or texture of her bacon can all indicate spoilage.