Whether you prefer boiled, scrambled, or poached, eggs room a good source of high quality protein. At simply 74 calories every egg (310 kJ), they are one of the healthiest foodstuffs you deserve to eat.

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But eggs aren’t simply a low-calorie food choice. Frequently referred to as nature’s multivitamin, castle are full of protein, vitamin D, vitamin A, E and B12, omega-3 fat acids, iron and choline.To uncover out an ext about choline in egg click here.

Below space answers come some commonly asked questions about the calorie and also nutrient profile of eggs.

How numerous Calories in an Egg?

An average-size egg consists of 74 calories, or 310 kJ. This is the egg size uncovered in the 700 gram cartons that most world buy.

A smaller sized egg from a 600 gram carton consists of 64 calories, or 268 kJ.

A bigger than typical egg native an 800 gram carton contains 84 calories, or 352 kJ.

The nutrient file of Australian eggs and the donation to Recommended dietary Intakes (RDI) is presented in the following table for a 700 gram carton:

1 egg (52g)

Average quantity per serving (2 eggs)

Average quantity per 100g








74 Cal

148 Cal

142 Cal







Fat, total





- saturated









- sugars



0.3 g






Serving size: 104g (2 eggs)

% everyday Intake. Based on an typical adult diet the 8700kJ.

How many Kilojoules in one Egg?

An average size egg indigenous a 700 gram carton contains 310 kilojoules. However, the exact number of kilojoules relies on the dimension of the egg.

A slightly smaller egg native a 600 gram carton consists of 268 kilojoules.

A slightly larger egg native an 800 gram carton has 352 kilojoules.

How countless Calories in two Eggs?

An average serving dimension of 2 eggs consists of only 148 calorie or 620 kilojoules – about the exact same as two apples.

How plenty of Calories in one Egg White?

Egg white is the special cloudy clear liquid the surrounds the yolk. Relying on the dimension of the egg, the white (called albumen) account for around two-thirds of an egg’s liquid weight and also contains much more than fifty percent the total protein.

The white the a 60 gram egg contains about 17 calories.

While the egg white is a great source that protein and also contains no fat, plenty of of the egg’s nutrients and almost fifty percent of the protein is found in the yolk. Dietitians introduce eating totality eggs for the preferably nutritional benefit and also recent studies present eating entirety eggs rather than egg whites promotes muscle development after exercise.

How many Calories in a Boiled Egg?


Whether that is a soft boiled egg v breakfast or featured in salads, sandwiches and curries, boiled egg are among the healthiest and easiest ways to eat eggs.

A 60g boiled egg consists of only 74 calorie or 310 kJ.

How numerous Calories in a Poached Egg?


Who doesn"t love a perfect poached egg? and also because they’re cooking in warm water, poached egg are likely to contain fewer calories 보다 eggs that have been scrambled or fried.

A typical 60g poached egg includes 74 calories or 310 kJ.

How countless Calories in a Fried Egg?


Sunny next up? end easy?

The number of calories in fried eggs depends on the quantity and type of oil, butter or margarine (if any) that is used in the frypan. Generally, using oil, butter or margarine will an outcome in a fried egg having more calories 보다 a boiled or poached egg.

However, there are so plenty of variables the is impossible to provide a definitive variety of calories because that a fried egg. The oil type e.g. Olive, canola, sunflower, exactly how refined or processed it is, how much is used, and how high the temperature the the oil walk in the cooking procedure can all affect the health and wellness benefits that fried eggs.

How countless Calories in Scrambled Eggs?


Scrambled egg are among the easiest and tastiest dishes come make however they are likely to contain more calories than boiled or poached eggs together recipes generally call top top milk and also butter.

As through fried eggs, that is difficult to say how plenty of extra calorie it adds because it counts on the quantity and form of milk that is added to the beaten eggs and also how lot butter or oil (if any) is included to the pan.

People counting calorie as component of a strict diet might be far better to eat boiled or poached eggs that contain fewer calories. However, there is no reason to protect against scrambled egg either as the calories have the right to be controlled by the form and lot of ingredient you add. To keep the calorie content low, usage a little amount the reduced-fat milk when mixing the eggs and also cook using just a little amount of oil or butter in the pan.

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Learn more About Egg Nutrition

Australian eggs is specialized to bringing you every little thing you need to know around egg nutrition in Australia. Learn an ext about egg nutrition including the health benefits and also nutritional assembly of egg today.

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